RETNANINGATI, D. Optimasi Metode Ekstraksi DNA pada Melon (Cucumis melo L.) Berdasarkan Suhu, Lama Inkubasi, dan Kondisi Daun. Biota : Jurnal Ilmiah Ilmu-Ilmu Hayati, [S. l.], v. 5, n. 2, p. 109–114, 2021. DOI: 10.24002/biota.v5i2.4096. Disponível em: https://ojs.uajy.ac.id/index.php/biota/article/view/4096. Acesso em: 10 aug. 2024.