AKIBAT HUKUM PEREDARAN MAKANAN DAN MINUMAN OLAHAN ILEGAL DALAM PERSPEKTIF PERLINDUNGAN KONSUMEN
DOI:
https://doi.org/10.24002/jep.v41i1.8385Keywords:
Consumer Protection, Distribution Permit, Processed Food and BeveragesAbstract
This study was conducted with the aim of determining the legal consequences of illegal circulation of processed food and beverages from the point of view of consumer protection. Processed foods and beverages are widely circulated in modern and traditional market environments, but there are still these products in circulation that do not have a distribution permit. Because the circulation of processed food and beverages does not go through the procedure stage to obtain a distribution permit so that consumers can be harmed. This research was conducted by descriptive analysis using normative juridical approach methods and qualitative juridical data analysis to achieve legal certainty with laws and regulations so that existing provisions do not conflict with each other. The results of this study show that the tendency of the public as consumers of processed food and beverage products, both domestic production and imported products, does not pay attention to the distribution permit from BPOM, so that the product is still widely circulated in traditional and modern markets. The circulation of these products is contrary to BPOM Regulation Number 27 of 2017 concerning Processed Food Registration. As a result of the illegal circulation of processed food and beverages, consumers are not protected from all forms of contents and packaging of the product and consumers risk being harmed if the product is not in accordance with what is stated on the packaging. Legal remedies against aggrieved consumers based on consumer protection laws can file a lawsuit through the Consumer Dispute Resolution Agency.
References
Buku
Direktorat Registrasi Pangan Olahan, 2023, Pedoman Registrasi Pangan Olahan, Badan POM, Jakarta.
Endipradja, Firman, 2016, Hukum Perlindungan Konsumen, Setara Press, Malang.
Hamid, Abdul Haris, 2017, Hukum Perlindungan Konsumen Indonesia, SAH Media, Makasar.
Sukmadi, 2016, Inovasi Dan Kewirausahaan, Humaniora Utama Press, Bandung.
Jurnal
Anugrah, Irlan, dan Ichwan Setiawan, “Perlindungan Hukum Terhadap Konsumen Dan Pelaku Usaha Dalam Transaksi Jual Beli Barang Secara Online”, Jurnal Kewarganegaraan, Vol. 6, No. 2, 2022.
Balik, Agustina, “Tanggungjawab Pemerintah Dan Pelaku Usaha Makanan Siap Saji Terkait Penggunaan Wadah Plastik Yang Berbahaya Bagi Konsumen Di Kota Ambon”, Jurnal SASI, Vol. 23, No. 2, 2017.
Hura, Dian Lestari, Rinitami Njatrijani, Siti Mahmudah, “Perlindungan Hukum Bagi Konsumen Terhadap Makanan Olahan Mengandung Bahan Berbahaya Di Jawa Tengah”, Diponegoro Law Journal, Vol. 5, No. 3, 2016.
Ginting, Tasya Delvita Mutiara dan Lilawati, “Ketidak Terpenuhinya Hak Konsumen Dalam Undang-Undang Perlindungan Konsumen”, Humantech : Jurnal Ilmiah Multidisiplin Indonesia, Vol. 2, No. 3, 2023.
Khatimah, Husnul, “Perlindungan Hukum Terhadap Konsumen Dalam Transaksi Jual Beli Online Di Aplikasi Lazada Dan Shopee”, Lex Lata Jurnal Ilmiah Ilmu Hukum, Vol. 4, No. 3, 2022.
Montolalu, Kristania, Jemmy Sondakh, and Boby Pinasang, “Tanggung Jawab Pelaku Usaha Terhadap Konsumen Tentang Kesalahan Pengiriman Pesanan Makanan Melalui Aplikasi Gojek”, Lex Administratum, Vol. 11, No. 4, 2023.
Nurcahyo, Edy, “Pengaturan Dan Pengawasan Produk Pangan Olahan Kemasan”, Jurnal Magister Hukum Udayana (Udayana Master Law Journal), Vol. 7, No. 3, 2018.
Parvez, Abel, Andi Vallian Superani, Muhammad Hasyim Anta Maulana, “Reformulasi Penetration Stress Test Sebagai Perlindungan Hukum Data Pribadi Konsumen Di Era Bisnis Digital”, Jurnal Hukum Justitia Et Pax, Vol. 39, No. 1, 2023.
Pratama, Sapta Abi, “Perlindungan Hukum Terhadap Konsumen Atas Barang Tidak Sesuai Gambar Pada Transaksi Di Marketplace”, Proceedeng Confrence NCLOS, Vol. 2, No. 1, 2020.
Saraswati, Luh Widya, Susilowati Suparto dan Elisatris Gultom, “Perlindungan Konsumen Terhadap Kenaikan Harga Barang Secara Tidak Wajar Akibat Pandemi Covid-19 Dikaitkan Dengan Undang-Undang Nomor 8 Tahun 1999 Tentang Perlindungan Konsumen”, Jurnal Poros Hukum Padjadjaran, Vol. 4, No. 1, 2022.
Sari, Fita dan Kemalasari, Putri. “Urgensi Pendaftaran Izin Produk BPOM Oleh Pelaku Usaha”, Jurnal Rectum, Vol. 5, No. 1, 2023.
Sitepu, Rida Ista dan Hanamuhamad, “Efektifitas Badan Penyelesaian Sengketa Konsumen (BPSK) Sebagai Lembaga Penyelesaian Sengketa Konsumen Di Indonesia”, Jurnal Rechten, Vol. 3, No. 1, 2021.
Suriati, Eni, Darmawan Darmawan, and Teuku Muttaqin Mansur, “Perlindungan Konsumen Jajanan Bahan Berbahaya Di Lingkungan Sekolah”, Kanun Jurnal Ilmu Hukum, Vol. 20, No. 3, 2018.
Tamanbali, I Kadek Surya, I Wayan Sutradjaya, “Hak-Hak Konsumen Dalamperedaran Produk Makanan Dan Minuman Dalam Rangka Perlindungan Konsumen”, Kertha Semaya, Vol. 1, No. 8, 2023.
Tresya, “Peran BPOM Dalam Melakukan Pengawasan Terhadap Pangan Tanpa Izin Edar”, Wajah Hukum, Vol. 2, No. 2, 2018.
Umami, Azizah Putri, Agus Suwandono, and Deviana Yuanitasari, “Implementasi Peran Pengawasan Bpom Terhadap Penjualan Makanan Dan Minuman Kemasan Rusak (Perspektif Hukum Perlindungan Konsumen)”, YUSTISI, Vol. 11, No. 1, 2024.
Yulianti, Mawar Dwi, and Resmi Mustarichie, “Tata Cara Registrasi Untuk Pangan Olahan Industri Rumah Tangga (PIRT) Dan Makanan Dalam Negeri (MD) Dalam Rangka Peningkatan Produk Yang Aman Dan Bermutu Di Bandung Jawa Barat”, Farmaka, Vol. 15, No. 3, 2018.
Peraturan Perundang-Undangan
Keputusan Menteri Perindustrian dan Perdagangan Nomor 350/MPP/Kep/12/2001 Tentang Pelaksanaan Tugas dan Wewenang BPSK.
Peraturan Menteri Perdagangan Nomor 72 Tahun 2020 tentang Badan Penyelesaian Sengketa Konsumen (Berita Negara Republik Indonesia Tahun 2020 Nomor 1039).
Peraturan Pemerintah Nomor 69 Tahun 1999 Tentang Label dan Iklan Pangan (Lembaran Negara Republik Indonesia Tahun 1999 Nomor 131).
Peraturan Presiden Nomor 80 Tahun 2017 Tentang Badan Pengawas Obat dan Makanan (Lembaran Negara Republik Indonesia Tahun 2017 Nomor 180).
Undang-Undang Nomor 8 Tahun 1999 Tentang Perlindungan Konsumen (Lembaran Negara Republik Indonesia Tahun 1999 Nomor 42).
Undang-Undang Nomor 18 Tahun 2012 Tentang Pangan (Lembaran Negara Republik Indonesia Tahun 2012 Nomor 227).
Downloads
Published
Issue
Section
License
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
